ACCELERATED AGING OF Piptadenia moniliformis (BENTH.) SEEDS
نویسندگان
چکیده
منابع مشابه
Absence of Lipid Oxidation during Accelerated Aging of Soybean Seeds.
When seeds of soybean were subjected to accelerated aging, the amount of total lipid which was extracted from the whole seed increased with "age," whereas the extractable phospholipid decreased slightly. This small decline primarily reflected changes in the amounts of phosphatidylcholine and phosphatidylethanolamine. The levels of unsaturated fatty acids in the whole seed and in the seed axis s...
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Ageing induces seed deterioration expressed as the loss of seed vigor and/or viability. Priming treatment, which consists in soaking of seeds in a solution of low water potential, has been shown to reinvigorate aged seeds. An experiment was conducted to evaluate the effects of naturally and accelerated aging on seed germination traits and enzyme activities (proxidase, catalase and superoxid dis...
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One of the greatest impediments to use polymer-matrix composites is their susceptibility to degradation when exposed to the elevated temperatures and the limited knowledge on the thermal and mechanical properties of these composites at such temperatures. The objective of this study is to evaluate the effects of accelerated heat aging on the tensile properties of the Woven Basalt/Phenolic (WBP) ...
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Seed deterioration is loss of seed quality, viability and vigor due to effect of adverse environmental factors. Many of our crops are reproduced through seeds, and throughout the world large quantities are produced, stored and transported. Seed ageing during storage may cause retardation of field establishment, and may eventually result in seedling abnormalities or even failure of emergence. Du...
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ژورنال
عنوان ژورنال: Revista Caatinga
سال: 2018
ISSN: 1983-2125,0100-316X
DOI: 10.1590/1983-21252018v31n317rc